Specifications:

• Segment : Personal size Oblong Fruit.
• Fruit color: Black and attractive rind.
• Flesh color: Bright red crispy Flesh.
• Av fruit wt: 2.5-4 kg
• Taste : Sweet, TSS 12 to 13%.
• Yield : Average yield: 18-20 MT/acre ( depending on season and cultural practice)
• Maturity days : 75 to 78 days. Very good shelf life.
• Recommended seed rate – 225-250 gm/acre.
• Color: Very dark and attractive rind, Bright red crisp and soft fine flesh
• Durable rind good for long distance transportability

Recommended states for cultivation under normal agro climatic conditions in:

Usage

Seed Rate/ Sowing method- line sowing with row to row and plant to plant distance/ direct sowing

• Seed Rate: 300 - 350 g per acre.
• Sowing: Direct in main field.
• Spacing:  Row to Row and Plant to Plant – 120 × 30 cm (Single Row) or 240 × 30 cm (Double Row)

Fertilizer dose with timing

• Total N:P:K requirement @ 80:100:120 kg per acre.
• Dose & Timing: Basal Dose: Apply DAP as basal with FYM. Put Top Dressing at 15, 35, 55 days after sowing.
• Top Dressing: 25% N at 30 days after sowing and 25% N at 50 days after sowing.